Morski is a mild, semi-soft cheese made of pasteurized cow milk in Poland.
Morski is pale yellow in color. It is used in salads, sandwiches, and as a table cheese. It can also be used in cooking as it melts well.
Morski has been described as "bland, boring, and rubbery." Apparently, however, there are still people who like it, as it generally has received positive reviews on igourmet.com.
Where to buy
We found Morski for sale online at igourmet.com
and
amazon.com
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